Café Routier, nestled in Westbrook, CT, offers a vibrant fusion of restaurant, bar, and bistro vibes that enchants every visitor. The menu is a well-crafted journey through global flavors, highlighted by standout dishes like tender Bulgogi, succulent Venison, and the savory Kobe Slider Trio. Freshness shines through in the Tuna Sashimi Nachos and the delicately cooked Sea Bass. For starters, the Marinated Conch Salad bursts with zesty kiwi and key lime, while the Pepperpot stew delivers rich, comforting warmth. The mains impress with a grilled NY strip steak paired with house-made fries and mustard butter, and the "Campstyle" Grilled Trout with lyonnaise potatoes. Desserts like the Vanilla Bean Creme Brulee and Coconut Cake offer a sweet, satisfying finish. This menu, blending tradition and innovation, consistently exceeds expectations, making Café Routier a must-visit for those craving refined, memorable dining on the New England coastline.